Illustrates and gives pointers regarding proper loading for transport of persihable horticultural commodity (fresh fruits, vegetables, flowers and fresh-cut products) hauling vehicles.
Presented by Jim Thompson, Tom Hinsch, and Bob Kasmire.
Good Agricultural Practices (GAPs) for the California Cantaloupe Industry. Developed by the Regents of the University of California and the California Melon Research Board.
Introduction
Cantaloupe Packing
CA Environment
Good Agricultural Practiecs for the California Cantaloupe Industry Part 2. Developed by the CA Melon Research Board and The Regents of the University of California.
Scientific Studies
Worker Hygeine
Equipment Santiation
Shed Packing Sanitation
Conclusion
Credits
Good Agricultural Practices for the CA melon industry. Developed by the CA Melon Research Board and the Regents of the University of CA
1) Introduction
2) Safe Water
3) Manure Application
4) Fecal Contamination
Good Agricultural Practice for the CA Cantaloupe Industry. Developed by the CA Melon Research Board and the Regents of the University of CA.
1) Training
2) Field Harvest Sanitation
3) Shed Packing
4) Transportation
5) Conclusions
6) Credits
